Mango Chia Seed Pudding
Ingredients
- 1 cup low-fat coconut milk or vegan milk of choice
- 1/4 cup plant-based yogurt
- 1 tsp vanilla extract
- 2 tsp maple syrup
- 1 cup mango, peeled and chopped (approximately 2 mangoes)
- Pinch turmeric, optional
- 1/4 cup chia seeds
Directions
- Blend everything except chia seeds until smooth.
- Stir in chia seeds.
- Refrigerate until thickened.